Food Menu
We understand the importance of giving children well balanced, nutritious, and healthy meals. Our meals are cooked and prepared by TwoTeaspoons, who specialise in cooking children’s meals for each season.
All our dishes are made to the early years meal planning guidelines and they provide at least five portions of fruit and vegetables each day to encourage children to adopt healthy habits. In colder weather, thick soups and stews are a favourite and we may even cook some food around the campfire, such as banana pancakes and hot chocolate! In Summer extra cool water is available and healthy, homemade ice lollies.
As our children will be active we have plenty of food each day and children are offered seconds. Each day on our nursery app our team will update you to share how much food they have eaten.
Meal information
We provide breakfast (cereal & fresh fruits), lunch, and tea. We also offer an afternoon snack too, a deliciously fresh baked fruit & vegetable cookie which changes daily from: sweet potato and sultana, spiced apple, rhubarb and coconut, carrot, cinnamon and sunflower seed and double banana.
Our meals are vegetarian and packed with protein. You can choose vegan if you prefer. If your child has a specific allergy confirmed by a doctor’s note we will accommodate for this.
The menu contains a variety of pulses for protein including: lentils, haricot beans, split peas, chickpeas, and cannellini beans. They also contain a variety of starchy carbohydrates, noodles, pasta, cous cous, potatoes, pearl barley and buckwheat. Plenty of vegetables are included to: spinach, kale, broccoli, sweet potato, squash, carrots, cauliflower, parsnips, peas, sweetcorn, leeks, and celery.
